creme brulee frappe recipe

Creme Brulee Frappe

1 comment

What's more delicious than a Butter Brew? How about this ulTEAmate Creme Brulee Frappe! (drools!)

Using our newly named Creme Brulee tea blend, an indulgent, caramel-ly delight! 

Follow along from home, we guarantee it will send you off into magical dreams with every sip!

Serves: 1 

What you will need:

  • 5 Perfect Tea Spoons of Creme Brulee tea
  • 1 or 2 espresso shots (optional)
  • Ice
  • A splash of milk of your choice, we use oat!
  • 2 tsp of sugar or a shot of syrup, we use vanilla! (optional for added sweetness)
  • Squirty vegan cream 
  • Caramel sauce & popcorn (for toppings)

What to do:

  1. The first thing you want to do is prepare your tea. So, take 5 tsp of Creme Brulee and brew it for 4 minutes in half a cup of boiling water. We find that the best, easiest and cleanest way to do this is by using our Brewdini Gravity Steeper!
  2. Whilst your tea is brewing, you will need to make your espresso shots (if you are adding coffee to your frappe).
  3. When your 4 minute timer has gone ding, you need to allow it to cool. We put ours in fridge to speed up the process because we are itching to give this bad boy a taste!
  4. Once your tea and espresso shot(s) have cooled down, add your tea, espresso(s), a handful (or two) of ice and a splash of milk into a blender and blend it up until you get a nice thick, milkshake-like consistency!
  5. Pour your frappe into a glass or a cute mason jar and now is when you can get creative with the toppings! We chose to top ours with whipped cream, popcorn and caramel sauce! 
  6. Pop in a straw (we recommend a Reusable Bamboo Straw) and enjoy!

1 comment

T
T

Please tell me when I can buy butter brew again?

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