Hot Cross Bun Sticky Chai

Rated 4.2 out of 5
Based on 19 reviews
    Regular price
    €12,95
    Regular price
    Sale price
    €12,95
    Tastes Like
    cinnamon
    Cinnamon
    fruity
    Fruity
    dessert
    Dessert

    All the lightly spiced flavours of Hot Cross Bun, now as a Sticky Chai, made with freshly ground spices & wildflower honey. Here for a limited time only this Easter! Our famous sticky chai recipe is made in small batches, using fresh spices and wildflower honey. Now try our limited edition Hot Cross Bun flavour, using our best selling & award-winning spiced chai.

    Did you know? We were the first company to launch a sticky chai product in the UK after Chief Tea Mixologist Krisi started recipe testing in her kitchen a few years ago. Now we have a variety of flavours, all bringing you a fantastic sweet, milky chai flavour with a B&B twist.

    90g jar of Sticky Chai contains 9 servings.

    Ingredients

    Wildflower Honey, Rooibos, Sri Lankan Black Tea, Cinnamon, Cardamom, Ginger, Fennel, Orange Peel, Apple Pieces, Nutmeg, Rosehip, Hibiscus, Cloves, Coriander Seeds, Black Peppercorns, Chinese Lapsang Souchong Black Tea, Natural Flavouring

    Warning: Packed in an environment that contains nuts.

    Please check out our allergens page for any queries you may have regarding ingredients.

    hot cross bun sticky chai
    hot cross bun sticky chai spoon
    hot cross bun sticky chai open jar
    hot cross bun sticky chai mug with jar
    hot cross bun sticky chai sleeve
    hot cross bun sticky chai
    hot cross bun sticky chai

    Build A Tasting Box

    Build your own flavourful tea box by adding multiple loose leaf tea pouches for you to try a bit of everything at home!

    Build your bundle

    How to make a hot tea

    • perfect loose leaf tea spoon

      Step 1

      2 tsp

    • tea brewing temperature

      Step 2

      Boil water to 100°

    • tea brewing time

      Step 3

      Wait 2-4 mins

    • hot cup of tea

      Step 4

      With or without milk

    How to cold brew tea

    • loose leaf tea in cold brew tea bottle

      Step 1

      Scoop 5-6 tsp into a bottle

    • Add cold water

      Step 2

      Add 750ml cold water

    • refrigerate for 4-6 hours

      Step 3

      Leave 4-6 hrs or overnight

    • Enjoy over ice.

      Step 4

      Pour over ice & enjoy!

    Tea Mixologist Top Tip

    This chai is best made traditionally (sweet & milky!) in your favourite milk & served hot!

    Sustainability & Ethics

    • Bird & Blend Tea Co. Happiness Guarantee Mr Tea

      Happiness Guarantee

      We are so confident that you will love your new blends that if you aren't 100% happy we will refund or replace!

    • Bird & Blend Tea Co. B Corp

      B Corp

      We are proud to be part of a group who believes in doing business the right way!

    • Bird & Blend Tea Co. Carbon Neautral

      Carbon Neutral

      Since 2021, funding renewable energy projects around the World

    • Bird & Blend Tea Co. Recycle

      Recyclable

      100% of our product packaging is recyclable and compostable and plastic free.

    • Bird & Blend Tea Co. Teas for trees

      Teas For Trees

      280,583 trees planted from every time someone has used a disposable cup. All cups, straws & lids in store are plastic free.

    • Bird & Blend Tea Co. Charity

      Charity

      Over £114,000 raised for over 30 good causes with our ChariTEA programme

    Tea Matching Quiz

    Unsure what flavour of tea you will enjoy? The top Tea Mixologists in the UK have created an online quiz to help you find your prefect blend.

    ✨Find my tea quiz ✨
    average rating 4.2 out of 5
    Based on 19 reviews
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    74% of reviewers would recommend this product to a friend
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    Review posted
    Reviewed by Karen M.
    Verified Buyer
    Rated 5 out of 5

    Great flavour

    Treated myself to this for Easter - it tastes really good and has lots of flavour

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    Reviewed by Sangeeta T.
    Verified Buyer
    Rated 5 out of 5

    Easter treat

    Amazing how the different ingredients came together to give the perfect blend.

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