Recipes

We use our best-selling Blue Raspberry blue pea flower tea to make our famous Unicorn Fizz, that turns pink with a splash of lemon juice! Magic! 

Make B&B’s Strawberry Lemonade into a delicious and refreshing sparkling iced tea!

Learn our in-store Fruit Salad iced tea recipe - simply shake over ice with a dash of honey + wedge of lime.

Our own ultimate hangover destroyer! Learn how to make it here...

Today we’re going to teach you how to make the perfect Candy Floss Tea Cocktail or Mock-tail, using our delicious Candy Floss White Tea blend. This blend makes the perfect refreshing...

Oh my oh my! Would you look at this beauTEA! (drools..) Super luxurious and ever so naughty, Yep, that's right Teabirds, introducing to you our ulTEAmate Cream Egg Milkshake! One...

Mmmm, an indulgent Cream Egg tea-infused Scotch egg! Perfectly paired with a cup of chocolate tea too. Follow this easy step by step recipe by Bird & Blend superfan Amy Lee,...

TEA-ster is here! What better way to celebrate than to cosy up with our delicious in-store Hot Cross Bun Latte at home!

The Chocolate Digestive… arguably on top of the biscuit pyramid! Learn how to make this indulgently decadent in-store mega latte from the comfort of your own home. Take it to...

Turn our Chocolate Digestives tea into a delightful and decadent cheesecake.

A deliciously more-ish concoction of cakey vanilla notes, sweet and creamy coconut and aromatic rose flavours.

Celebrate in style with a tipple of our Bucks Fizz fruit tea, cold brewed in zesty lemonade along with a cheeky splash of vodka.